When it comes to Peppermint, timing and temperature make all the difference. Here’s how to brew it like a pro:
💧 200 ml freshly boiled water (cooled to 95°C)
⏱️ Let me chill in your cup for 3–5 minutes
✨ Give me a little stir (I like a swirl!)
That’s it! Crisp, cooling perfection in every sip.